About the Course

The Edible World

The saying goes, “You are what you eat,” and in this chemistry class, you’ll learn how true that adage really is. With your classmates, you’ll explore the ways fats, proteins, and carbohydrates fuel our bodies and make energy for everything from taking a breath to reading a book to running a marathon. Through lab experiments and class discussions, you’ll examine the composition of familiar foods, consider the chemical reactions necessary to make them, and explore the role foods play in health and disease. You’ll learn about vitamin D deficiency, study the labels of multivitamins, and complete a vitamin C titration to compare the nutritional value of common fruit juices. You’ll also analyze the contents of your favorite fast foods and learn about proteins while using a biuret solution to test for peptide bonds. While studying freezing-point depression, the periodic table, and elemental properties, you’ll make your own ice cream. By keeping a food journal, and at the end of the course, you’ll build your public speaking skills by giving a presentation about what you’ve learned.

Typical Class Size: 12
 

Course Overview

This course is

ungraded.

Summer Dates & Locations

Registration deadline:

After May 2, 2025, registration is available upon request pending eligibility and seat availability. To request placement, email [email protected] after submitting a program application.

Session One

Birdseye view image of the campus of Mirman School
Los Angeles, California
-
Day cost: $3,959
Additional fees: $180
Image of Gilman School Baltimore
Baltimore, Maryland
-
Day cost: $3,149
Additional fees: $180
Image of Speyer School in New York City
New York, New York
-
Day cost: $3,959
Additional fees: $180

Session Two

Birdseye view image of the campus of Mirman School
Los Angeles, California
-
Day cost: $3,959
Additional fees: $180
Image of Gilman School Baltimore
Baltimore, Maryland
-
Day cost: $3,149
Additional fees: $180
Image of Speyer School in New York City
New York, New York
-
Day cost: $3,959
Additional fees: $180

Testing and Prerequisites

  Math Verbal
Required Level CTY-Level Not required
Check your eligibility using existing test scores If you do not have existing test scores:

Students must achieve qualifying scores on an advanced assessment to be eligible for CTY programs. If you don’t have qualifying scores, you have several different testing options. We’ll help you find the right option for your situation.

Sign up for Testing Learn More

Cost and Financial Aid

  • Tuition
    • Varies
  • Application fee
    • Nonrefundable Application Fee - $55 (Waived for financial aid applicants)
    • Nonrefundable International Fee - $250 (outside US only)

We have concluded our financial aid application review process for 2025 On-Campus Programs. We encourage those who may need assistance in the future to apply for aid as early as possible. We are committed to serving all talented youth regardless of financial circumstances. Financial assistance is available based on need.

Learn More

Course Materials

Students should bring basic school supplies like pens, notebooks, and folders to their summer program. You will be notified of any additional items needed before the course begins. All other materials will be provided by CTY.
 

Course Extras (Lab fee, etc)

Lab fee: $180

About Science and Engineering at CTY

Explore space and our planet

In our Introduction to Astronomy course, we’ll visit a nearby observatory or planetarium, see what the cosmos looks like through various spectra, and immerse ourselves in the science and technology that bring the universe closer to home. In Marine Ecology, we’ll visit local wetlands and tidepools, observe flora and fauna, collect water samples and analyze them for clues about their health and humans’ impact. And in The Global Environment, we will explore the human impact on our environment and generate proposals for addressing climate change.

Bond over chemistry

Our chemistry courses help you see the world differently, starting at the atomic level. The Edible World gives budding chefs and science lovers a glimpse into the chemical reactions that happen when we make food, and the chemical makeup of meals and treats we eat every day. In our Crystals and Polymers course, we’ll synthesize slime, grow rock candy, and isolate strawberry DNA to learn about the molecular structure of naturally occurring gems and human-produced plastics. In Chemistry in Society, we'll consider how the chemicals in products can both enhance and degrade the world around us; produce biodiesel in a lab to understand alternative fuels; and prepare aspirin to learn about the healing and toxic properties of pharmaceuticals.

Meet our instructors and staff